Inagiku Japanese Restaurant

To prepare our culinary masterpieces, we use only the freshest, highest quality ingredients - many of them imported directly from Japan. Besides traditional dishes, we are constantly creating exciting variations to tempt the palates of our international clientele.

Whatever your selection from our evolving menu, you can be certain that our meticulous preparation methods are always firmly rooted in the traditions of Japan.

July Special Dinner Course

JULY LUNCH SPECIALS

SASHIMI -GOZEN
Served on tray

FRESH TOMATO SALAD

ASSORTMENT OF SASHIMI

YELLOWTAIL TERIYAKI

TEMPURA, deep-fried shrimp and vegetable

JAPANESE PICKLES AND MISO SOUP

$36.00

The WAGYU-GOZEN
Served on tray

JUNSAI AND CRAB MEAT IN VINEGAR, julienne of daikon and pumpkin

SIMMERED PIKE CONGER FILLET AND EGGPLANT
with grated daikon radish

TEMPURA, deep-fried shrimp and vegetable

The WAGYU MINITURE ISHIYAKI STEAK

JAPANESE PICKLES AND MISO SOUP

$58.00

The WAGYU - Genuine Japanese beef
Ultra premium beef born and raised in Japan

ISHIYAKI STEAK	$148.00
SHABU SHABU	$148.00
SUKIYAKI	$148.00